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  • Steamed Black Bean Salmon Asparagus with Rice (Serves 2) Steamed Black Bean Salmon Asparagus with Rice (Serves 2)
    • Steamed Black Bean Salmon Asparagus with Rice (Serves 2) Steamed Black Bean Salmon Asparagus with Rice (Serves 2)
    • Steamed Black Bean Salmon Asparagus with Rice (Serves 2)
    • $24.90
    • Prep & Cook Time: 30 mins Serves: 2 pax The traditional steamed white fish dinner with an upgrade! We have replaced your typical white fish with fatty, heart-healthy salmon fillets. A fragrant and umami heavy black bean sauce tops the salmon fillets and the steam blends the different flavours together perfectly. A delicious one-dish meal in under 30 minutes!
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  • Japanese Curry Mushrooms & Vegetables with Rice (Vegan) (Serves 2) Japanese Curry Mushrooms & Vegetables with Rice (Vegan) (Serves 2)
  • Kong Bak Buns (serves 2) Kong Bak Buns (serves 2)
    • Kong Bak Buns (serves 2) Kong Bak Buns (serves 2)
    • Kong Bak Buns (serves 2)
    • $22.90
    • Prep & Cook Time: 30 mins Serves: 2 pax Tender and aromatic braised pork belly is sandwiched in between soft and pillowy flat steamed buns to make kong bak pau or also known as gua bao. A great combination of flavours and texture that will burst into your mouth with every bite. Make yours at home today!
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  • 8 Treasures Chicken (serves 2) 8 Treasures Chicken (serves 2)
    • 8 Treasures Chicken (serves 2) 8 Treasures Chicken (serves 2)
    • 8 Treasures Chicken (serves 2)
    • $22.90
    • Prep & Cook Time: 30 mins Serves: 2 pax Eight Treasure Stuffed Chicken is the traditional way of serving this dish and it is a rather popular dish that is served during those twelve-course Chinese dinners. Apparently, it’s called “Eight Treasure” Stuffed Chicken because it features eight nostalgic Treasure ingredients producing a bold flavor perfect for clan gatherings. This festive dish…
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