Baked Sweet Chilli Chicken Rice (serves 2)


Baked Sweet Chilli Chicken Rice (serves 2)


Prep & Cook Time: 40 mins
Serves: 2 pax

Most delicious sticky sweet chilli and soy baked chicken served with fragrant chicken stock flavoured rice will quickly become a family favorite. Throw everything into a baking dish, chuck it into the oven and a healthy and delectable one-dish meal served. Definitely a recipe to keep!

Baked Sweet Chilli Chicken Rice Instruction Card


From Our Kit

2 x Boneless Chicken Legs (approx. 400g)
1 x Carrot
1 x Tomato
1 x Onion
3 x Garlic Cloves
1 x Chicken Stock (approx. 250ml)
1 x Jasmine Rice (160g raw weight)
1 x Vegetable Oil Portion

Combined Marinade
– Soy Sauce
– Sweet Chilli Sauce

From Your Kitchen

– Casserole / Baking Dish
– Convection Oven
– Aluminium Foil
– Knife

How To Cook