Beef Bulgogi Wrap (serves 2)


Beef Bulgogi Wrap (serves 2)


Prep & Cook Time: 30 mins
Serves: 2 pax

A must have in Korea can now be enjoyed in your own crib. A wholesome dish made even healthier by having it in a wrap versus rice. Juicy, succulent, mildly sweet beef slices with crunchy vegetables. Let’s get cooking!

Beef Bulgogi Wrap Instruction Card


From Our Kit

1 x Sliced Beef Pack (approx. 300g)
1 x Spring Onions Pack
1 x Carrot
1 x Onion
2 x Garlic Cloves
1 x Asian Pear
2 x Lettuce Bunch
4 x Tortilla Wraps
1 x White Sesame Seeds Pack
1 x Sesame Oil Portion

Combined Marinade
– Japanese Soy Sauce
– Brown Sugar
– Sesame Oil
– Ground Black Pepper

From Your Kitchen

– Wok / Saucepan
– Chopping Board
– Frying Pan
– Food Processor (optional)
– Knife