Jjampong (Korean Spicy Seafood Noodles) (serves 2)


Jjampong (Korean Spicy Seafood Noodles) (serves 2)


Prep & Cook Time: 20 mins

Serves: 2 pax

Jjampong is a popular Korean spicy noodle soup that is loaded with various types of seafood cooked in broth. It tastes very refreshing and comforting! Are you one of those who crave for Korean food whenever you are watching Korean TV programmes? Now you can prepare this popular dish in your own kitchen and enjoy it whilst watching your favourite Korean show.

Jjamppong (Korean Spicy Seafood Noodles) Instruction Card


From Our Kit

6 x Prawn Pieces (approx. 110g)
10 x Squid Pieces (approx. 70g)
20 x Clams (approx. 60g)
3 x Garlic Cloves
1 x Ginger Piece
1 x Carrot
1 x Cabbage Pack (approx. 90g)
1 x Bok Choy Pack (approx. 125g)
1 x Chicken Stock Pack (approx. 250g)
1 x Instant Spaghetti Pack (170g raw weight)
1 x Vegetable Oil Portion

Combined Spice Mix
– Gochugaru (Korean Red Pepper Flakes)
– Smoked Paprika

Combined Sauces
– Soy Sauce
– Oyster Sauce
– Chinese Cooking Wine

From Your Kitchen

– Medium Pot with Lid
– Chopping Board
– Knife
– Salt & Pepper

How to cook