Shrimp & Tofu Katsu Rice Burger (serves 2)


Shrimp & Tofu Katsu Rice Burger (serves 2)


Prep & Cook Time: 40 mins

Serves: 2 pax

Are you a fan of MOS Burger’s Ebi Rice Burger? It may look like a difficult dish to whip up but it is not. Juicy shrimps and tofu patties paired with lettuce, tomatoes and slightly crispy rice burger. Try it for yourself!

Shrimp & Tofu Katsu Rice Burger Instruction Card


From Our Kit

6 x Prawn Pieces (approx. 110g)
1 x Tofu Pack (approx. 150g)
4 x Lettuce Leaves
1 x Tomato
1 x Japanese Rice Pack (160g raw weight)
1 x Plain Flour Pack
1 x Panko (Japanese Breadcrumbs) Pack
1 x Egg
1 x Tartar Sauce Pack
1 x Sesame Oil Portion
1 x Vegetable Oil Portion

Combined Marinade
– Mayonnaise
– Soy Sauce
– Sea Salt
– Black Pepper
– Sesame Oil

From Your Kitchen

– Rice Cooker / Saucepan / Pot
– Frying Pan / Wok
– Chopping Board
– Knife
– Cling Wrap
– Ring Mold (Optional)

How to cook