Vietnamese Chia Chicken Noodle Salad (serves 2)


Vietnamese Chia Chicken Noodle Salad (serves 2)


Prep & Cook Time: 40 mins

Serves: 2 pax

Chia and oats are typical breakfast ingredients. Who can imagine it can be added to your main meals? These crispy, juicy chicken balls are packed with chia seeds, oats and served with tangy vermicelli salad. Healthy, hearty and easy prep meal.

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Vietnamese Chia Chicken Noodle Salad Instruction Card


From Our Kit

1 x Ground Chicken Pack (approx. 250g)
1 x Rice Vermicelli Pack (approx. 100g)
1 x Cabbage Piece (approx. 150g)
1 x Carrot
1 x Chia Seeds Pack
1 x Rolled Oats Pack
1 x Spring Onions Pack
3 x Garlic Cloves
1 x Large Lime
1 x Chilli Padi
1 x Vegetable Oil Portion

Combined Sauces
– Rice Vinegar
– Fish Sauce
– Sugar

From Your Kitchen

– Pot/Saucepan
– Frying Pan
– Knife
– Chopping Board
– Cold Water
– Salt

How to cook