Nigerian Baked Tomato Pasta (Serves 2)

$20.90

Prep & Cook Time: 40 mins
Serves: 2 pax

A spin on the traditional Nigerian dish called Jollof which is a rice dish typically made with long-grain rice, tomatoes, onions, spices, vegetables, and meat in a single pot. Another one-pot meal to add to your repertoire. Throw everything into a baking dish and let the oven do the job and finally toss in cooked pasta! A crowd-favourite for sure!

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Nigerian Baked Tomato Pasta Instruction Card

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