Seafood Tteokbokki (Serves 2)


Seafood Tteokbokki (Serves 2)


Prep & Cook Time: 30 mins
Serves: 2 pax

Tteokbokki is a Korean street food snack made primarily of chewy rice cakes and fiery, funky gochujang chili paste. You can now enjoy this popular street snack in the comfort of your own home, loaded with ingredients, flavours, and umami.

Seafood Tteokbokki Instruction Card


From Our Kit

300g x Korean Rice Cakes
100g x Prawns
100g x Squids
80g x Mussels
90g x Cabbage
1 x Large Green Chilli
25g x Spring Onions
1 x Yellow Onion

Combined Seasoning:
– Soy Sauce
– Oyster Sauce
– Mirin
– Sugar
– Plum Paste
– Gochugaru
– Gochujang
– Paprika
– Salt
– Black Pepper
– Grated Garlic
– Grated Ginger
– Chicken Stock

From Your Kitchen

– Wok / Saucepan
– Chopping Board
– Knife
– Salt / Sugar / Pepper

How To Cook