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Vegan Tonyu Nabe (Japanese Soymilk Hotpot) (Serves 2)

$19.90

Vegan Tonyu Nabe (Japanese Soymilk Hotpot) (Serves 2)

$19.90

Prep & Cook Time: 20mins
Serves: 2 pax

Another veganized dish from our non-vegan menu. A warming hotpot filled with a delicately flavoured broth and due to the soy milk in the broth, the taste is naturally sweet and creamy. One-pot of goodness for any lazy nights.

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Vegan Tonyu Nabe (Japanese Soymilk Hotpot) Instruction Card

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From Our Kit

– Vegan Yong Tau Foo x 2pcs
– Japanese Yuba x 40g
– Japanese Tofu Puff x 4pcs
– Napa Cabbage x 150g
– Enoki Mushrooms x 100g
– Shitake Mushrooms x 55g
– King Oyster Mushrooms x 1pc
– Daikon x 150g
– Pumpkin x 150g
– Tofu x 150g
– Somen x 1 Bunch
– Vegetable Stock x 250g
– Unsweetened Soymilk x 250g

Combined Seasoning:
– Mirin
– Cooking Sake
– Japanese Soy Sauce

Ponzu Dipping Sauce:
– Dashi Granules
– Water
– Sugar
– Japanese Soy Sauce
– Mirin
– Lemon Juice

From Your Kitchen

– Claypot / Earthern Pot / Steamboat Pot with Lid
– Knife
– Chopping Board
– Salt / Sugar / Pepper

How To Cook

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