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  • Vegan Tom Kha Gai (Serves 2) Vegan Tom Kha Gai (Serves 2)
    • Vegan Tom Kha Gai (Serves 2) Vegan Tom Kha Gai (Serves 2)
    • Vegan Tom Kha Gai (Serves 2)
    • $16.90
    • Prep & Cook Time: 30mins Serves: 2 pax Along with Tom Yum Goong, Tom Kha Gai is another popular dish in Thailand. The soup is creamy, tart and savoury that goes perfectly with steamed rice. In this vegan dish, we have replaced chicken with firm tofu that is equally satisfying.
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  • Sticky Pork Belly & Egg Mazemen (serves 2) Sticky Pork Belly & Egg Mazemen (serves 2)
    • Sticky Pork Belly & Egg Mazemen (serves 2) Sticky Pork Belly & Egg Mazemen (serves 2)
    • Sticky Pork Belly & Egg Mazemen (serves 2)
    • $24.90
    • Prep & Cook Time: 30 mins Serves: 2 pax Mazemen, from maze meaning “to mix” and men meaning “noodles,” is your typical bowl of ramen without the broth, so you mix the noodles with all the toppings - sticky pork belly that is so addictive, sugar snap peas that are crunchy and sweet and a poached egg with the yolk oozing.…
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  • Baked Parchment Miso Salmon with French Beans and Pasta (serves 2) Baked Parchment Miso Salmon with French Beans and Pasta (serves 2)
  • Spicy Chicken Orzo Paella (serves 2) Spicy Chicken Orzo Paella (serves 2)
    • Spicy Chicken Orzo Paella (serves 2) Spicy Chicken Orzo Paella (serves 2)
    • Spicy Chicken Orzo Paella (serves 2)
    • $20.90
    • Prep & Cook Time: 30 mins Serves: 2 pax Paella is a traditional Spanish rice dish with seafood that we all know it takes time to cook. And so we are bringing to you a ‘shortcut’ recipe where we have substituted paella rice with orzo (aka risoni), which is a form of short-cut pasta, shaped like a large grain of rice. This…
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