8 Treasures Chicken (serves 2)


8 Treasures Chicken (serves 2)


Prep & Cook Time: 30 mins

Serves: 2 pax

Eight Treasure Stuffed Chicken is the traditional way of serving this dish and it is a rather popular dish that is served during those twelve-course Chinese dinners. Apparently, it’s called “Eight Treasure” Stuffed Chicken because it features eight nostalgic Treasure ingredients producing a bold flavor perfect for clan gatherings. This festive dish symbolizes completeness, togetherness , joy and happy memories. To make this dish simpler to handle at home, we have twist it to stir fry so now there is no excuse not to cook this auspicious meal right at your own home.

8 Treasures Chicken Instruction Card


From Our Kit

2 x Boneless Chicken Thighs (approx. 400g)
1 x Chinese Sausage
1 x Liver Sausage
4 x Dried Shitake Mushrooms
1 x Carrot
8 x Gingko Nuts
8 x Lotus Seeds
3 x Garlic Cloves
1 x Vegetable Oil Portion
1 x Jasmine Rice Pack (160g raw weight)

Combined Marinade
– Salt
– Sesame Oil
– Dark Soy Sauce
– Cooking Wine

Combined Seasoning
– Oyster Sauce
– Soy Sauce
– Chinese Cooking Wine
– Sesame Oil

From Your Kitchen

– Rice Cooker / Saucepan with Lid
– Frying Pan
– Chopping Board
– Knife
– Salt / Sugar / Pepper

How to cook