Spiced Lamb Noodles (Serves 2)
$22.90
Prep & Cook Time: 30 mins
Serves: 2 pax
This dish is loaded with different cultures and flavours! It has both Northern Chinese and Middle Eastern influences. Tender ground lamb is cooked in a cumin heavy, spicy sauce which then coats the thick cut noodles perfectly. This dish is both warm, yet comforting and it will take you under 30 minutes to prepare!
From Our Kit
1 x Ground Lamb Pack (approx. 250g)
1 x Baby Bok Choy Pack (approx. 100g)
1 x Red Onion
4 x Garlic Cloves
1 x Ginger Piece
1 x Dried Knife Sliced Noodles (approx. 120g)
1 x Vegetable Oil Portion
Combined Marinade
– Cooking Wine
– Ground Cumin
– Ground Coriander
– Ground White Pepper
– Sichuan Peppercorn Powder
– Corn Flour
Combined Sauces
– Chilli Oil
– Black Vinegar
– Cooking Wine
– Soy Sauce
– Dark Soy Sauce
From Your Kitchen
– Frying Pan / Sauce Pan
– Chopping Board
– Knife
– Salt / Sugar / Pepper
How To Cook