Vegan Seafood Dry Laksa (Serves 2)


Vegan Seafood Dry Laksa (Serves 2)


Prep & Cook Time: 20mins
Serves: 2 pax

Who says vegan folks can’t enjoy laksa – a dish that is no stranger to us in Singapore. A hearty dish that can be whipped up in minutes in your own kitchen.

Vegan Seafood Dry Laksa Instruction Card


From Our Kit

– Laksa Beehoon x 200g
– Vegan Squid x 1pc
– Vegan Prawns x 80g
– Tau Pok x 4pcs
– Beansprouts x 80g
– Laksa Leaves x 5g
– Vegan Laksa Paste x 60g
– Coconut Milk x 60g
– Red Onion x 1
– Garlic x 2
– Vegetable Oil x 1tbsp

From Your Kitchen

– Frying Pan
– Pot / Saucepan with Lid
– Knife
– Chopping Board
– Salt / Sugar / Pepper

How To Cook