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Herb Crusted Halibut with Potato Gnocchi (Serves 2)

$22.90

or 3 payments of $7.63 with

Herb Crusted Halibut with Potato Gnocchi (Serves 2)

$22.90

or 3 payments of $7.63 with

Prep & Cook Time: 30 mins
Serves: 2 pax

Gnocchi is an Italian pasta, the most common of which is classic potato gnocchi. They are made of cooked mashed potatoes, flour, and eggs. We bring the convenience to you where you simply just boil the gnocchi without the hassle of making them from scratch. Tossed in a sweet, savoury tomato sauce and paired with crispy, crusty halibut steaks.

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From Our Kit

– 320g x Halibut Fillet
– 250g x Gnocchi
– 2 x Shallots
– 2 x Garlic Cloves
– 200g Crushed Tomato Sauce
– 20g x Unsalted Butter

Combined Panko Spices:
– Panko
– Garlic Powder
– Parsley Flakes
– Dried Thyme
– Dried Oregano
– Paprika

From Your Kitchen

– Convection Oven
– Pot / Saucepan
– Frying Pan
– Chopping Board
– Knife
– Salt / Sugar / Pepper

How To Cook

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