Prep & Cook Time: 20mins Serves: 2 pax A common and staple Sichuan street food dish. Cooked noodles served with a savoury, spicy, nutty sauce and topped with stir-fried minced pork and preserved vegetables. Toss everything together and slurp up the noodles!
Prep & Cook Time: 30 mins Serves: 2 pax Teriyaki tofu is the ultimate tofu dish made with tofu cut into slabs, dredged in cornstarch, and then pan-fried in a pan for maximum crispiness. A homemade teriyaki sauce finishes this teriyaki tofu and is served over a bowl of rice with broccoli. A wholesome donburi mean for meatless nights!
Prep & Cook Time: 30 mins Serves: 2 pax This recipe is packed with flavors and the omega goodness of salmon. Perfectly seasoned fillets are pan-seared to perfection paired with tender bok choy and piping hot rice. Quick meals can be healthy and delicious.
Prep & Cook Time: 30 mins Serves: 2 pax Another popular Thai dish that we will order in a restaurant. Why not cook this at home? Tender pieces of chicken with juicy brinjal covered in creamy coconut green curry sauce. This dish is simple to whip up at home that is packed with aroma and flavours.
