• Garlic Butter Parmesan Chicken with Cauliflower Rice (Serves 2)Garlic Butter Parmesan Chicken with Cauliflower Rice (Serves 2)
  • Vegan Kung Pao Chicken (Serves 2)Vegan Kung Pao Chicken (Serves 2)
    • Vegan Kung Pao Chicken (Serves 2)Vegan Kung Pao Chicken (Serves 2)
    • Vegan Kung Pao Chicken (Serves 2)

    • $20.90
    • Prep & Cook Time: 30 mins Serves: 2 pax Kung Pao is a classic Sichuan dish that is stir-frying chicken with a salty, sweet, and spicy sauce. We have veganized this dish using NOMEAT chicken chunks that is so simple to whip up for your weeknight dinners.
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  • Pork Belly Bahn Mi (serves 2)Pork Belly Bahn Mi (serves 2)
    • Pork Belly Bahn Mi (serves 2)Pork Belly Bahn Mi (serves 2)
    • Pork Belly Bahn Mi (serves 2)

    • $20.90
    • Prep & Cook Time: 30 mins Serves: 2 pax Bánh mì is the Vietnamese word for bread. In Vietnamese cuisine, it also refers to a type of baguette which is often split lengthwise and filled with various savory ingredients as a sandwich and served as a meal. Not feeling for rice or noodles for dinner, why not prep up this gourmet,…
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  • Baked Parchment Miso Salmon with French Beans and Pasta (serves 2)Baked Parchment Miso Salmon with French Beans and Pasta (serves 2)