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  • Sambal Pork Belly with Snow Peas (Serves 2) Sambal Pork Belly with Snow Peas (Serves 2)
    • Sambal Pork Belly with Snow Peas (Serves 2) Sambal Pork Belly with Snow Peas (Serves 2)
    • Sambal Pork Belly with Snow Peas (Serves 2)
    • $20.90
      or 3 payments of $6.97 with
    • Prep & Cook Time: 20mins Serves: 2 pax A quick stir-fry recipe for any busy weeknight dinners. Juicy, tender pork belly pan-fried in sesame oil till slightly charred, tender mushrooms and crunchy snowpeas all tossed in spicy, savoury sauce. Perfect with a bowl of hot, steamy rice.
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  • Crabmeat Rigatoni with Brown Butter Sage Sauce and Charred Sweet Peas (Serves 2) Crabmeat Rigatoni with Brown Butter Sage Sauce and Charred Sweet Peas (Serves 2)
  • Vegan Vietnamese Noodle Salad (Serves 2) Vegan Vietnamese Noodle Salad (Serves 2)
    • Vegan Vietnamese Noodle Salad (Serves 2) Vegan Vietnamese Noodle Salad (Serves 2)
    • Vegan Vietnamese Noodle Salad (Serves 2)
    • $15.90
      or 3 payments of $5.30 with
    • Prep & Cook Time: 30-40 mins Serves: 2 pax Vietnamese cuisine tends to be on a lighter and refreshing note and thus this noodle salad is perfect for any night. Sweet and tangy sauce tossed with crunchy veggies, sticky caramelized tofu pieces, al dente rice noodles, and loads of fresh herbs. A fuss and guilt-free meal that is healthy, wholesome and…
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  • Butter Chicken with Naan (serves 2) Butter Chicken with Naan (serves 2)
    • Butter Chicken with Naan (serves 2) Butter Chicken with Naan (serves 2)
    • Butter Chicken with Naan (serves 2)
    • $22.90
      or 3 payments of $7.63 with
    • Prep & Cook Time: 30 mins Serves: 2 pax Butter Chicken - a sweet and creamy dish that hails from North India, can now be cooked in the comfort of your own kitchen! Tender chicken pieces are cooked in a creamy and buttery sauce and served with hot naan bread.
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