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  • Vegan Bahn Mi (Serves 2) Vegan Bahn Mi (Serves 2)
    • Vegan Bahn Mi (Serves 2) Vegan Bahn Mi (Serves 2)
    • Vegan Bahn Mi (Serves 2)
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    • Prep & Cook Time: 30mins Serves: 2 pax Another crowd favourite on our menu - veganised! Crispy on the outside and fluffy on the inside baguettes, sandwiched with zesty, savoury marinated pan-fried tofu and topped with sweet, tangy pickled vegetables. Hearty and comforting but yet refreshing!
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  • Vegan Luncheon, Potato, Corn Chowder (Serves 2) Vegan Luncheon, Potato, Corn Chowder (Serves 2)
    • Vegan Luncheon, Potato, Corn Chowder (Serves 2) Vegan Luncheon, Potato, Corn Chowder (Serves 2)
    • Vegan Luncheon, Potato, Corn Chowder (Serves 2)
    • $21.90
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    • Prep & Cook Time: 30mins Serves: 2 pax It’s the perfect weeknight soup when you’re craving something healthy yet hearty. Creamy, chunky comforting soup with crispy bites of plant-based luncheon. It is a complete, balanced meal but if you have any leftover breads at home, butter and toast till lightly toasted. Best complement to this hearty soup!
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  • Masoor Dal Tadka (Serves 2) Masoor Dal Tadka (Serves 2)
    • Masoor Dal Tadka (Serves 2) Masoor Dal Tadka (Serves 2)
    • Masoor Dal Tadka (Serves 2)
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    • Prep & Cook Time: 30mins Serves: 2 pax Masoor Dal Tadka is a simple and delicious lentil curry soup made with red lentils, one of the most common and popular dal in India. We prefer our cauliflower baked but if you wish to make it a one pot dish, feel free to cook the cauliflower in the dal. A vegan…
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  • Vegan Korean BBQ Wraps (Serves 2) Vegan Korean BBQ Wraps (Serves 2)
    • Vegan Korean BBQ Wraps (Serves 2) Vegan Korean BBQ Wraps (Serves 2)
    • Vegan Korean BBQ Wraps (Serves 2)
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    • Prep & Cook Time: 30mins Serves: 2 pax All goodness in 1 wrap! Crisp tortilla encased with Korean BBQ flavoured plant-based minced meat and paired with crunchy lettuce and savoury, tart kimchi. A wholesome meal for a busy weekday.
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  • Vegan Tom Kha Gai (Serves 2) Vegan Tom Kha Gai (Serves 2)
    • Vegan Tom Kha Gai (Serves 2) Vegan Tom Kha Gai (Serves 2)
    • Vegan Tom Kha Gai (Serves 2)
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    • Prep & Cook Time: 30mins Serves: 2 pax Along with Tom Yum Goong, Tom Kha Gai is another popular dish in Thailand. The soup is creamy, tart and savoury that goes perfectly with steamed rice. In this vegan dish, we have replaced chicken with firm tofu that is equally satisfying.
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  • Vegan Pad See Ew (Serves 2) Vegan Pad See Ew (Serves 2)
    • Vegan Pad See Ew (Serves 2) Vegan Pad See Ew (Serves 2)
    • Vegan Pad See Ew (Serves 2)
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    • Prep & Cook Time: 30mins Serves: 2 pax Pad See Ew, which means “stir fried soy sauce noodles", is an extremely popular Thai street food dish and probably the most popular noodle dish at Thai restaurants. The essence comes from the umami of the sauce and in this vegan rendition, we are certain you can go meat-free.
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  • Vegan Tuscan Gnocchi (Serves 2) Vegan Tuscan Gnocchi (Serves 2)
    • Vegan Tuscan Gnocchi (Serves 2) Vegan Tuscan Gnocchi (Serves 2)
    • Vegan Tuscan Gnocchi (Serves 2)
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    • Prep & Cook Time: 20mins Serves: 2 pax Tuscan Gnocchi is a creamy dish traditionally made with sun dried tomatoes, baby spinach, shallots, garlic, wine and cream. We have veganized this dish to satisfy the palattes of even the non plant-based eaters!
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  • Vegan Pumpkin Tofu Cheater’s Ravioli (Serves 2) Vegan Pumpkin Tofu Cheater’s Ravioli (Serves 2)
    • Vegan Pumpkin Tofu Cheater’s Ravioli (Serves 2) Vegan Pumpkin Tofu Cheater’s Ravioli (Serves 2)
    • Vegan Pumpkin Tofu Cheater’s Ravioli (Serves 2)
    • $18.90
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    • Prep & Cook Time: 30mins Serves: 2 pax Sometimes we just need a shortcut to a good meal. No time to make your own pasta dough, so we have simplified this by sending you dumpling wrappers. First, roast the pumpkin to tender and mash everything together, the marinade taste so Christmassy and we love it. A great family bonding session to…
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  • Vegan Seafood Dry Laksa (Serves 2) Vegan Seafood Dry Laksa (Serves 2)
  • Vegan Seeds Crusted Tofu with Sweet Potato Chickpeas Mash (Serves 2) Vegan Seeds Crusted Tofu with Sweet Potato Chickpeas Mash (Serves 2)
  • Al Pastor Tempeh Tortillas (Serves 2) Al Pastor Tempeh Tortillas (Serves 2)
    • Al Pastor Tempeh Tortillas (Serves 2) Al Pastor Tempeh Tortillas (Serves 2)
    • Al Pastor Tempeh Tortillas (Serves 2)
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    • Prep & Cook Time: 30mins Serves: 2 pax Al pastor - a popular dish in Central Mexico that is traditionally pork marinated with spices, pineapple, and chillies, grilled to perfection, and served with tacos. Here, we have pre-marinated the tempeh pieces so each piece is loaded with all the flavours as you grill them in the oven and wrapped with caramelized…
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  • Vegan Tonyu Nabe (Japanese Soymilk Hotpot) (Serves 2) Vegan Tonyu Nabe (Japanese Soymilk Hotpot) (Serves 2)
  • Vegan Spiced Pork Knife Cut Noodles (Serves 2) Vegan Spiced Pork Knife Cut Noodles (Serves 2)
    • Vegan Spiced Pork Knife Cut Noodles (Serves 2) Vegan Spiced Pork Knife Cut Noodles (Serves 2)
    • Vegan Spiced Pork Knife Cut Noodles (Serves 2)
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    • Prep & Cook Time: 30 mins Serves: 2 pax A combination of Shaanxi and Sichuan flavours put into this dish as trying to balance the flavours to suit the local palette. Chewy noodles tossed with a mildly spicy, savoury, vinegarish sauce that is cooked with loads of aromatics and spices.
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  • Vegan Gado Gado (Serves 2) Vegan Gado Gado (Serves 2)
    • Vegan Gado Gado (Serves 2) Vegan Gado Gado (Serves 2)
    • Vegan Gado Gado (Serves 2)
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    • Prep & Cook Time: 30-40 mins Serves: 2 pax Gado Gado means "mix-mix", is an Indonesian salad made with potatoes, vegetables, fried tofu, fried tempeh, and all tossed in a rich peanut sauce. This dish has made it to one of our favourite vegan dishes. So simple to prepare but yet packed with textures and flavours.
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  • Vegan Vietnamese Noodle Salad (Serves 2) Vegan Vietnamese Noodle Salad (Serves 2)
    • Vegan Vietnamese Noodle Salad (Serves 2) Vegan Vietnamese Noodle Salad (Serves 2)
    • Vegan Vietnamese Noodle Salad (Serves 2)
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    • Prep & Cook Time: 30-40 mins Serves: 2 pax Vietnamese cuisine tends to be on a lighter and refreshing note and thus this noodle salad is perfect for any night. Sweet and tangy sauce tossed with crunchy veggies, sticky caramelized tofu pieces, al dente rice noodles, and loads of fresh herbs. A fuss and guilt-free meal that is healthy, wholesome and…
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  • Vegan Fish Curry with Biryani Rice (Serves 2) Vegan Fish Curry with Biryani Rice (Serves 2)
    • Vegan Fish Curry with Biryani Rice (Serves 2) Vegan Fish Curry with Biryani Rice (Serves 2)
    • Vegan Fish Curry with Biryani Rice (Serves 2)
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    • Prep & Cook Time: 30-40 mins Serves: 2 pax A rendition of the Goan curry (Goa - a little paradise that is all about sand, sea, and sun in Western India), aromatic, thick curry with a blend of loads of different spices. It has a slight tanginess to cut through the thick curry as well. Served with a plate of biryani…
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  • Soy Braised Mushrooms Tofu Udon (Serves 2) Soy Braised Mushrooms Tofu Udon (Serves 2)
    • Soy Braised Mushrooms Tofu Udon (Serves 2) Soy Braised Mushrooms Tofu Udon (Serves 2)
    • Soy Braised Mushrooms Tofu Udon (Serves 2)
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    • Prep & Cook Time: 30 mins Serves: 2 pax Similar to Braised Ee-fu Noodles, we have tweaked it with udon noodles that is thicker so you can savour the flavourful sauce with every mouth full. Fried with crunchy yellow chives, juicy tender mushrooms and protein-packed tofu. Another simple but yet flavourful vegan dish on our menu.
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  • Vegan Kong Bak Buns (Serves 2) Vegan Kong Bak Buns (Serves 2)
    • Vegan Kong Bak Buns (Serves 2) Vegan Kong Bak Buns (Serves 2)
    • Vegan Kong Bak Buns (Serves 2)
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    • Prep & Cook Time: 30 mins Serves: 2 pax Plant-based meals can be as exciting as regular meals. We have once again veganized one of our popular recipes - Kong Bak Buns into a plant-based friendly dish. Soft, fluffy buns sandwiched with a slab of braised firm tofu, topped with refreshing julienned cucumbers and fragrant crushed nuts and sesame seeds. A…
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  • Chickpeas & Butternut Tikka Masala (Serves 2) Chickpeas & Butternut Tikka Masala (Serves 2)
    • Chickpeas & Butternut Tikka Masala (Serves 2) Chickpeas & Butternut Tikka Masala (Serves 2)
    • Chickpeas & Butternut Tikka Masala (Serves 2)
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    • Prep & Cook Time: 30 mins Serves: 2 pax One of our popular recipes veganized! A typical dish cooked with chicken chunks simmered in a creamy, tomato sauce is replaced with sweet butternut squash that is packed with antioxidants and, chickpeas are a great source of plant-based proteins. One pot is all you need to whip up this flavourful, healthy meal.
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  • Swedish NOMeatballs Macaroni (Serves 2) Swedish NOMeatballs Macaroni (Serves 2)
    • Swedish NOMeatballs Macaroni (Serves 2) Swedish NOMeatballs Macaroni (Serves 2)
    • Swedish NOMeatballs Macaroni (Serves 2)
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    • Prep & Cook Time: 30 mins Serves: 2 pax A rendition of our favourite IKEA Swedish Meatballs dish. NOMeatballs in replacement and instead of the usual boiled potatoes, we have paired the savoury sauce with macaroni and adding on broccoli for the crunch, additional source of proteins, fibre and vitamins. A dish of wholesome goodness that does not lack flavour!
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  • Vegan Kung Pao Chicken (Serves 2) Vegan Kung Pao Chicken (Serves 2)
    • Vegan Kung Pao Chicken (Serves 2) Vegan Kung Pao Chicken (Serves 2)
    • Vegan Kung Pao Chicken (Serves 2)
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    • Prep & Cook Time: 30 mins Serves: 2 pax Kung Pao is a classic Sichuan dish that is stir-frying chicken with a salty, sweet, and spicy sauce. We have veganized this dish using NOMEAT chicken chunks that is so simple to whip up for your weeknight dinners.
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  • Cauliflower Steak with Rice & Beans (Serves 2) Cauliflower Steak with Rice & Beans (Serves 2)
  • Vegan Mushroom Chestnut Risotto (Serves 2) Vegan Mushroom Chestnut Risotto (Serves 2)
    • Vegan Mushroom Chestnut Risotto (Serves 2) Vegan Mushroom Chestnut Risotto (Serves 2)
    • Vegan Mushroom Chestnut Risotto (Serves 2)
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    • Prep & Cook Time: 30 mins Serves: 2 pax Risotto is a northern Italian rice dish cooked with broth until it reaches a creamy consistency. In this vegan recipe, the same dish can still have loads of umami by cooking with vegetable stock and mushrooms. Ditch the meat and go meat-free with this vegan dish.
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  • Vegan Sushi Rice Burger (Serves 2) Vegan Sushi Rice Burger (Serves 2)
    • Vegan Sushi Rice Burger (Serves 2) Vegan Sushi Rice Burger (Serves 2)
    • Vegan Sushi Rice Burger (Serves 2)
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    • Prep & Cook Time: 30 mins Serves: 2 pax MOS Burger copycat?? This vegan rice burger recipe is a spin on a popular Japanese burger. It features The Vegetarian Butcher's NOBEEF patty between two sticky rice burger buns and stacked with creamy avocado slices and juicy tomatoes. Top it off with furikake and our in-house maple mustard sauce, a delectable meatless…
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  • Vegan Moroccan Stew (Serves 2) Vegan Moroccan Stew (Serves 2)
    • Vegan Moroccan Stew (Serves 2) Vegan Moroccan Stew (Serves 2)
    • Vegan Moroccan Stew (Serves 2)
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    • Prep & Cook Time: 30 mins Serves: 2 pax This vegan Moroccan stew is a healthy and wholesome plant-based meal! A hearty stew made with nutritious ingredients - sweet potatoes, chickpeas, and lentils simmered in a Moroccan-inspired vegetable broth with sweet and savoury spices like cumin, cinnamon, coriander, and allspice. Crusty naan bread dipped in this hearty and warm stew makes…
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  • Vegan Bibimbap (Serves 2) Vegan Bibimbap (Serves 2)
    • Vegan Bibimbap (Serves 2) Vegan Bibimbap (Serves 2)
    • Vegan Bibimbap (Serves 2)
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    • Prep & Cook Time: 30 mins Serves: 2 pax Maatitsuhyo!!! One of our favourite Korean cuisine made plant-based. A wholesome bowl filled with proteins and vegetables topped on a bowl of piping hot rice and stirred in with our yummy sauce. Even meat lovers can forsake meat for this meal!
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  • Vegan Nasi Lemak (serves 1) Vegan Nasi Lemak (serves 1)
    • Vegan Nasi Lemak (serves 1) Vegan Nasi Lemak (serves 1)
    • Vegan Nasi Lemak (serves 1)
    • $11.45
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    • Prep & Cook Time: 30 mins Serves: 1 pax A vegan take on the traditional Malaysian nasi lemak recipe. Using tempeh and cauliflower in place of animal proteins for a delicious, spicy and satisfying meal. Baked cauliflower tossed in a coconutty spiced gravy, crispy tempeh infused with fragrant lemongrass, finally served with soft and fluffy coconut rice and your own…
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  • Vegan Pad Thai (serves 1) Vegan Pad Thai (serves 1)
    • Vegan Pad Thai (serves 1) Vegan Pad Thai (serves 1)
    • Vegan Pad Thai (serves 1)
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    • Prep & Cook Time: 30 mins Serves: 1 pax The oh-so-popular Pad Thai gets a Vegan twist to satisfy all the Vegan foodies out there! Springy noodles are accompanied by crispy tofu cubes, crunchy bean sprouts, and vegetarian prawns. We have substituted Fish Sauce with a vegan alternative so this dish does not compromise on taste! Whip up this quick and…
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  • Vegan Tom Yam Pasta (Serves 1) Vegan Tom Yam Pasta (Serves 1)
  • Vegan Meatballs Spaghetti (Serves 2) Vegan Meatballs Spaghetti (Serves 2)
    • Vegan Meatballs Spaghetti (Serves 2) Vegan Meatballs Spaghetti (Serves 2)
    • Vegan Meatballs Spaghetti (Serves 2)
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    • Prep & Cook Time: 30 mins Serves: 2 pax A simple and hearty plant-based meal you can whip up in minutes. Using The Vegetarian Butcher's (by Unilever Food Solutions) NOMEATBALLS in this dish that is pan-fried till golden brown and tossed in a tangy tomato sauce. A great meat replacement that you will not miss having the real meat.
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  • Vegan Thai Green Curry Chicken (Serves 2) Vegan Thai Green Curry Chicken (Serves 2)
    • Vegan Thai Green Curry Chicken (Serves 2) Vegan Thai Green Curry Chicken (Serves 2)
    • Vegan Thai Green Curry Chicken (Serves 2)
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    • Prep & Cook Time: 30 mins Serves: 2 pax Another popular Thai dish that is well-loved by many which we have turned it plant-based using The Vegetarian Butcher's (by Unilever Food Solutions) NOCHICKEN Chunks. A hearty and simple to whip up Vegan meal that is savoury, spicy and aromatic.
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  • Vegan Rendang with Turmeric Japanese Rice (Serves 2) Vegan Rendang with Turmeric Japanese Rice (Serves 2)
    • Vegan Rendang with Turmeric Japanese Rice (Serves 2) Vegan Rendang with Turmeric Japanese Rice (Serves 2)
    • Vegan Rendang with Turmeric Japanese Rice (Serves 2)
    • $19.90
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    • Prep & Cook Time: 30 mins Serves: 2 pax Rendang is a popular dish of meat stewed in coconut milk and spices, commonly found in Malaysia, Singapore, and Indonesia. In this Vegan version, we have replaced the meat with mini king oyster mushrooms which can absorb the sauce as well as meats and giving an extra crunch. Thick, savoury rendang sauce…
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  • Vegan Teriyaki Donburi (Serves 2) Vegan Teriyaki Donburi (Serves 2)
    • Vegan Teriyaki Donburi (Serves 2) Vegan Teriyaki Donburi (Serves 2)
    • Vegan Teriyaki Donburi (Serves 2)
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    • Prep & Cook Time: 30 mins Serves: 2 pax Teriyaki tofu is the ultimate tofu dish made with tofu cut into slabs, dredged in cornstarch, and then pan-fried in a pan for maximum crispiness. A homemade teriyaki sauce finishes this teriyaki tofu and is served over a bowl of rice with broccoli. A wholesome donburi mean for meatless nights!
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  • Thai Vegan Basil Pork with Rice (Serves 2) Thai Vegan Basil Pork with Rice (Serves 2)
  • Vegan Tom Yam Pasta (Serves 2) Vegan Tom Yam Pasta (Serves 2)
    • Vegan Tom Yam Pasta (Serves 2) Vegan Tom Yam Pasta (Serves 2)
    • Vegan Tom Yam Pasta (Serves 2)
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    • Prep & Cook Time: 30 mins Serves: 2 pax What happens when Italian meets Thai? You get a harmonic blend of savoury and spicy as showcased in one of our popular Fusion recipe that is now Veganized!
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  • Taiwanese Vegan Lu Rou Fan (Serves 2) Taiwanese Vegan Lu Rou Fan (Serves 2)
    • Taiwanese Vegan Lu Rou Fan (Serves 2) Taiwanese Vegan Lu Rou Fan (Serves 2)
    • Taiwanese Vegan Lu Rou Fan (Serves 2)
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    • Prep & Cook Time: 30 mins Serves: 2 pax Another vegan dish we enjoyed so much so that we do not miss meat meals at all! Lu Rou Fan is a traditional Taiwanese braised meat sauce served on top of steamed rice and often paired with egg. This is popular street fare in Taiwan – it’s cheap, hearty, unpretentious and rich…
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  • Rice Cooker Vegan Yam Rice (Serves 2) Rice Cooker Vegan Yam Rice (Serves 2)
    • Rice Cooker Vegan Yam Rice (Serves 2) Rice Cooker Vegan Yam Rice (Serves 2)
    • Rice Cooker Vegan Yam Rice (Serves 2)
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    • Prep & Cook Time: 30 mins Serves: 2 pax A quick whip up in the kitchen and a delicious meal is ready in no time. Fluffy, soft yam along with sweet carrots, cabbage, juicy mushrooms cooked all together in your rice cooker with fragrant rice. Finally, topped with pan-fried tofu cubes. Another wholesome meatless meal that can satisfy anyone!
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  • Creamy Vegan One Pot Pasta (Serves 2) Creamy Vegan One Pot Pasta (Serves 2)
  • Tofu Cutlet Noodles (Serves 2) Tofu Cutlet Noodles (Serves 2)
    • Tofu Cutlet Noodles (Serves 2) Tofu Cutlet Noodles (Serves 2)
    • Tofu Cutlet Noodles (Serves 2)
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    • Prep & Cook Time: 30 mins Serves: 2 pax Who needs meat, when we can have crispy and flavorful tofu cutlet, This is then served with sauce tossed noodles and blanched bok choy for a balanced meal. A comforting meal you'll get from this bowl.
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  • Stove Grilled Eggplant Soba (Vegan) (Serves 2) Stove Grilled Eggplant Soba (Vegan) (Serves 2)
  • Vegan Pad Thai (serves 2) Vegan Pad Thai (serves 2)
    • Vegan Pad Thai (serves 2) Vegan Pad Thai (serves 2)
    • Vegan Pad Thai (serves 2)
    • $22.90
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    • Prep & Cook Time: 30 mins Serves: 2 pax The oh-so-popular Pad Thai gets a Vegan twist to satisfy all the Vegan foodies out there! Springy noodles are accompanied by crispy tofu cubes, crunchy bean sprouts, and vegetarian prawns. We have substituted Fish Sauce with a vegan alternative so this dish does not compromise on taste! Whip up this quick and easy…
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  • Japanese Curry Mushrooms & Vegetables with Rice (Vegan) (Serves 2) Japanese Curry Mushrooms & Vegetables with Rice (Vegan) (Serves 2)
  • Sweet Potato, Chickpeas & Spinach Curry (Vegan) (Serves 2) Sweet Potato, Chickpeas & Spinach Curry (Vegan) (Serves 2)
  • Rice Cooker Mujadara (Vegan) (Serves 2) Rice Cooker Mujadara (Vegan) (Serves 2)
    • Rice Cooker Mujadara (Vegan) (Serves 2) Rice Cooker Mujadara (Vegan) (Serves 2)
    • Rice Cooker Mujadara (Vegan) (Serves 2)
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    • Prep & Cook Time: 30 mins Serves: 2 pax Mujadara is a traditional one-pot dish that hails from the Middle East. This version is made with basmati rice, mung beans, caramelised onions and is served with our homemade tahini. It is both vegan and packed with flavour! We can guarantee you that this will be your next comfort food.
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  • Vegan Chicken Rice (serves 2) Vegan Chicken Rice (serves 2)
    • Vegan Chicken Rice (serves 2) Vegan Chicken Rice (serves 2)
    • Vegan Chicken Rice (serves 2)
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    • Prep & Cook Time: 30 mins Serves: 2 pax A local favourite, now with a Vegan twist! For this dish, chicken is substituted with meaty, umami heavy, king oyster mushrooms. It is served with the same accompaniments along with gingery and garlicky rice that we grew up loving. You can whip up this dish in no time for your next…
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  • Vegan Nasi Lemak (serves 2) Vegan Nasi Lemak (serves 2)
    • Vegan Nasi Lemak (serves 2) Vegan Nasi Lemak (serves 2)
    • Vegan Nasi Lemak (serves 2)
    • $22.90
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    • Prep & Cook Time: 30 mins Serves: 2 pax A vegan take on the traditional Malaysian nasi lemak recipe. Using tempeh and cauliflower in place of animal proteins for a delicious, spicy and satisfying meal. Baked cauliflower tossed in a coconutty spiced gravy, crispy tempeh infused with fragrant lemongrass, finally served with soft and fluffy coconut rice and your own…
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  • Miso Mushrooms Pasta (serves 2) Miso Mushrooms Pasta (serves 2)
    • Miso Mushrooms Pasta (serves 2) Miso Mushrooms Pasta (serves 2)
    • Miso Mushrooms Pasta (serves 2)
    • $20.90
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    • Prep & Cook Time: 30 mins Serves: 2 pax Miso and mushrooms are two umami-heavy flavors that are used to uplift any dish. So when we put them together, they work in tandem and complement each other so well, each strand of pasta soaking up the flavours, creating a massive umami bomb that leaves you salivating for more. Another meatless…
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  • Handmade Vegan Noodles (serves 2) Handmade Vegan Noodles (serves 2)
    • Handmade Vegan Noodles (serves 2) Handmade Vegan Noodles (serves 2)
    • Handmade Vegan Noodles (serves 2)
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    • Prep & Cook Time: 45 mins Serves: 2 pax Ever made your own noodles at home? Enjoy the fun of creating this vegan dish right at your own kitchen. Springy, chewy noodles cooked to al-dente, served with tofu crumbles that look just like minced chicken or pork, juicy mushrooms, and crunchy bok choy. All tossed in a delicate dark soy…
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  • Vegan Miso Udon (serves 2) Vegan Miso Udon (serves 2)
    • Vegan Miso Udon (serves 2) Vegan Miso Udon (serves 2)
    • Vegan Miso Udon (serves 2)
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    • Prep & Cook Time: 30 mins Serves: 2 pax Miso Udon Noodle Soup is slurpy, slurpy business. Thick and satisfying udon noodles, juicy king oyster mushrooms, sweet chewy mock abalone, spinach, carrots and soft tofu cubes all swimming in a gorgeous miso broth. It’s full of ever-lasting layers of flavour goodness. We can eat this soup every day!
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  • Vegan Korean Jajangmyeon (serves 2) Vegan Korean Jajangmyeon (serves 2)
    • Vegan Korean Jajangmyeon (serves 2) Vegan Korean Jajangmyeon (serves 2)
    • Vegan Korean Jajangmyeon (serves 2)
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    • Prep & Cook Time: 30 mins Serves: 2 pax You won’t miss the meat at all with this yummy Vegan Jajangmyeon. The core of a good jajangmyeon is the chunjang, or fermented black bean paste. Salty, slightly sweet and pitch black, this soybean-based paste really delivers a wallop of flavor to the simple veggie mixture. Get your Korean black bean noodle…
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  • Mushrooms & Eggplant Penne Arrabiata (Vegan) (serves 2) Mushrooms & Eggplant Penne Arrabiata (Vegan) (serves 2)
    • Mushrooms & Eggplant Penne Arrabiata (Vegan) (serves 2) Mushrooms & Eggplant Penne Arrabiata (Vegan) (serves 2)
    • Mushrooms & Eggplant Penne Arrabiata (Vegan) (serves 2)
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    • Prep & Cook Time: 30 mins Serves: 2 pax Another vegetarian dish up on our menu. King oyster mushrooms are hailed for their meaty texture and umami flavour, which is a good substitute for meat. Classic Arrabiata sauce which is a tomato-based sauce with garlic and chilli oil which gives that little kick. A meat-free dinner meal can be delicious and…
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